Chester Restaurant Features Made-to-Order Organic and Gluten- free Menu
The recently opened Robin’s Nest, at 52 Main Street,Unit 1, in Chester (nestled next to the Black River Candy Shoppe), offers a healthful and innovative cuisine that taps into the public’s increasing demand for healthier fare. Open from 7:30am to 6:00pm, seven days a week, its menu features made-to-order organic, gluten-free, and vegetarian/vegan choices including an extensive selection of omelets, pancakes, assorted organic coffees, juices, smoothies, salads, and sandwiches and a catering option that offers a range of organic dinners to go.
Owner Robin Taylor is no stranger to the restaurant business: Her face is a familiar one to borough residents through her eight years as bar manager of the Publick House Tavern and Inn. Her experience and desire to serve healthy, delicious food led to the birth of her newest venture, which distinguishes itself by offering fresh gourmet organic dinners to go, for those whose busy lives often preclude planning and cooking healthy meals.The NitroFlex Gym in Chester also offers Robin’s Nest products for sale.
“Here at the Robin’s Nest, we are passionate about food and want our customers to feel as good as we do about eating organically, which is the best choice for a healthier body and mind. You are what you eat, and my desire is for my guests to have more energy and leave happy because they made a good choice. I truly believe that one of my purposes on this earth is to guide people on how to eat better and show my guests the benefits of eating healthy and juicing.”